Recipes
Search our chef created recipes and find delicious recipes for your favorite fish.
Pacific Northwest Alaskan Halibut with Lemon-Garlic Asparagus
If you're craving something clean, elegant, and full of coastal flavor, this Pacific Northwest Alaskan Halibut with lemon-garlic asparagus is the perfect catch. Lightly pan-seared and paired with tender asparagus, this dish is a celebration of fresh ingredients and simple preparation.
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Pan-Seared Chilean Sea Bass with Lemon Herb Butter
Spring is finally here in St. Louis, and that means it's time to lighten up our meals with fresh, seasonal flavors. One of the best ways to do that? Cooking with high-quality seafood—and it doesn't get much better than Chilean sea bass. This buttery, tender fish pairs beautifully with bright herbs and citrus, making it a perfect centerpiece for your springtime dinners.
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Orange Roughy In Lemon Butter Sauce
Here's a simple and delicious recipe for Orange Roughy in Lemon Butter Sauce. This dish is light, flaky, and full of citrusy flavor — perfect for a quick dinner or a special occasion.
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Grilled Orange Roughy
Here's a simple and flavorful Grilled Orange Roughy recipe that brings out the delicate, mild taste of the fish while adding a light smoky char from the grill. It's perfect for warm-weather meals or healthy dinners.
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How to cook perfect salmon on a Blackstone Griddle
There’s nothing quite like the taste of perfectly grilled salmon — crispy on the outside, flaky and tender on the inside. And when you cook it on a Blackstone griddle, you’re in for a treat. This flat-top cooking method gives salmon a beautiful sear while locking in all that natural flavor. Whether you’re a weekend grill master or just want a quick, healthy dinner, this recipe is your go-to guide.
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Fresh Tuna Poke Bowl
St. Louis summers are no joke—between the blazing sun and thick humidity, most of us are looking for any excuse to skip turning on the stove. That’s why Tuna Poke Bowls have become a go-to favorite around here. They’re fresh, flavorful, and best of all—refreshingly cold. And when you're sourcing your seafood from City Seafood, you're guaranteed unbeatable freshness right here in the heart of the Midwest.
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We started out with a dream to deliver the finest fresh fish, seafood, and shellfish to St. Louis' fine dining establishments. We now offer that same great experience to our customers across the region. Always fresh. Always on time. Always CITY.
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