FAQs

Poke 101: A Bite-Sized History - City Seafood

Poke 101: A Bite-Sized History

Before it became a trendy bowl topped with rice and avocado, poke had deep roots in Hawaiian culture. This FAQ explores how a simple dish made from freshly caught fish...

Poke 101: A Bite-Sized History

Before it became a trendy bowl topped with rice and avocado, poke had deep roots in Hawaiian culture. This FAQ explores how a simple dish made from freshly caught fish...

Florida Black Grouper - What We Love - City Seafood

Florida Black Grouper - What We Love

If you’ve ever tasted a perfectly cooked piece of black grouper, you know it’s something special. This prized fish, found in warm waters of the Atlantic and Gulf of Mexico,...

Florida Black Grouper - What We Love

If you’ve ever tasted a perfectly cooked piece of black grouper, you know it’s something special. This prized fish, found in warm waters of the Atlantic and Gulf of Mexico,...

The Feast of the 7 Fishes - City Seafood

The Feast of the 7 Fishes

The Feast of the Seven Fishes is a Mediterranean tradition, usually celebrated Christmas Eve that features a feast of seafood dishes.  In Italy it is called "La Vigilia" or the...

The Feast of the 7 Fishes

The Feast of the Seven Fishes is a Mediterranean tradition, usually celebrated Christmas Eve that features a feast of seafood dishes.  In Italy it is called "La Vigilia" or the...

Customer Favorites:  Our Top 7 Picks in One Place - City Seafood

Customer Favorites: Our Top 7 Picks in One Place

At City Seafood, we pride ourselves on offering the freshest, highest-quality seafood available. Over the years, a few standout items have become customer favorites — and for good reason! From...

Customer Favorites: Our Top 7 Picks in One Place

At City Seafood, we pride ourselves on offering the freshest, highest-quality seafood available. Over the years, a few standout items have become customer favorites — and for good reason! From...

Fish in Season This Fall - City Seafood

Fish in Season This Fall

As the leaves turn and the air cools, fall becomes a prime time for enjoying seafood at its best: flavors deepen, fish are firm, and many species are abundant. At...

Fish in Season This Fall

As the leaves turn and the air cools, fall becomes a prime time for enjoying seafood at its best: flavors deepen, fish are firm, and many species are abundant. At...

Why Scottish Salmon? - City Seafood

Why Scottish Salmon?

Scottish salmon stands out in a few key ways compared to other types of salmon, mainly due to the unique environment in which it’s farmed, its flavor profile, and the...

Why Scottish Salmon?

Scottish salmon stands out in a few key ways compared to other types of salmon, mainly due to the unique environment in which it’s farmed, its flavor profile, and the...

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